This 'course' is a placeholder for customer specific technical training. A copy of the signed attendance register is required for completion of each session or workshop.
Duration: 8 hours per session
Course Mode of Delivery: Facilitated learning
Accreditation status: No
How must the course hours be allocated?: Form
Course Cost (R): R
Ensuring accurate wet stock keeping is vital to fuel retailing, but detecting errors between the actual and supposed fuel amounts is challenging as this can happen at any stage of the delivery-storage-dispensing process. Maintaining the safety of the site and surrounds, as well as the integrity of the natural environment by proper containing of the product and acting to prevent leaks is not only essential, it’s also regulated. There are a number of safeguards a fuel retailer can put in place to control the inflow and outflow of product, with the automatic tank gauge (ATG) being a key piece of equipment in the retailer's vital information management system (VIMS).
Duration: 8 hours
Duration: 8 hours
Course Mode of Delivery: Facilitated learning
Accreditation status: No
How must the course hours be allocated?: Form
Course Cost (R): R
This course is designed to highlight the risks of exposure to the legionella bacteria. It considers what to look our for and how to protect your organisation from harmful Legionnaires' disease.
Course format: Facilitated classroom session
Notional hours: 16
Competence level: Awareness
Course format: Facilitated classroom session
Notional hours: 16
Competence level: Awareness
Duration (Notional Hours): 16
Course Mode of Delivery: Facilitated learning
Accreditation status: No
How must the course hours be allocated?: Form
Course Cost (R): R
